100% Iberico de Bellota, Pata Negra, Organic, No Preservatives
Ham from organic Iberian pigs and salt. Without preservatives or food colouring.
Organic shoulder cut from Iberian pigs reared on the open range in Spanish woodlands on a diet of acorns during the fattening period.
Hams and shoulders are not packed in individual cartons. We place all the items you purchase in the smallest possible number of cartons to save on shipping costs. If you prefer having them packed in a different way, email us at info@ibergour.com indicating how many hams/shoulders you want, where you want them shipped and how you want them packed. We will calculate the additional cost of shipping according to your indications.
We ship the whole shoulder wrapped in grease-free paper and an outside cloth wrapper, all encased in a plastic bag for maximum hygiene. When you receive it, take it out of the bag and remove all the wrapping. You can keep it hung by the string at room temperature for up to 6 months before starting it. Once cutting has started, consume it in 1-2 months.
We remove the rind and the bone, cutting it into as many parts as you wish, and vacuum wrap each piece separately. We leave only the edible fat (ready to slice and serve).
We slice your entire shoulder and wrap the slices in 100-gram vacuum packs, separating them with plastic strips for easier serving.
We can slice the shoulder by machine (+26.69 €) or with a knife (+57.19 €).
| 34 reviews | ||
| 31 | ||
| 0 | ||
| 2 | ||
| 1 | ||
| 0 |
En suivant les conseils donnés sur le site ibergour.fr, j'ai choisi mon épaule pour une "cousinade" étalée sur queslques jours, avec des familles de passage, de multiples occasions de retrouvailles, d'apéritifs, de dégustations.
Mon épaule de Pata Negra est arrivée parfaitement emballée. Je l'ai immédiatement mise au frais, et rangé les os au congélateur pour utilisation cet hiver. Chaque paquet sous vide d'environ 100 g m'a permis de présenter une assiette de dégustation (sauf qu'il a fallu parfois plusieurs paquets...). Mon assiette ne mettait pas longtemps à se vider. J'ai même vu des végétariens et des invités au régime sévère qui ont trouvé de bonnes raisons pour en re-demander ! Ce n'est pas tous les jours qu'on est aussi gâté !
J'ai reçu de chaleureuses félicitations : je n'y suis pas pour grand-chose, je les re-transmets ici bien volontiers à Ibergour. A refaire !
Following the advice given on the ibergour.fr website, I chose my shoulder for a "cousinade" spread over a few days, with visiting families, multiple opportunities for reunions, aperitifs, and tastings. My Pata Negra shoulder arrived perfectly packaged. I immediately put it in the fridge, and stored the bones in the freezer for use this winter. Each vacuum-packed package of about 100g allowed me to present a tasting plate (except that sometimes it took several packages...). My plate didn't take long to empty. I even saw vegetarians and guests on strict diets who found good reasons to ask for more! It's not every day that we are so spoiled! I received warm congratulations: I have little to do with it, I gladly pass them on here to Ibergour. To do again!
I'm a returning customer, so this tells you everything about it's quality. We only buy this Jamon since we like the taste and the fact that it is BIO. Simply the best Jamon.
Prodotto che compro tutti gli anni da 4/5 anni di qualità e materia prima eccelsa, essendo anche uno dei pochi privo di conservanti (sale a parte).
I maiali iberici puri, sono dichiarati con alimentazione solo a ghiande.
Si scioglie in bocca con una dolce sapidità e straordinaria persistenza che invoglia a tagliarne ancora
Product that I buy every year for 4/5 years of quality and excellent raw material, also being one of the few without preservatives (except salt). The pure Iberian pigs are declared to be fed only acorns. It melts in the mouth with a sweet flavor and extraordinary persistence that makes you want to cut more.
Since we discovered it, we buy only this one ("Paleta" Señorío de Montanera (Shoulder Jamon)). Love the taste.
Paletilla acquistata più volte e mai deluso. Come si fa a cambiare. è un prodotto magnifico, dolce e intenso il giusto con la sua parte di tocino corretta in percentuale e ottima come sapore. mai trovata rancida.. Alto livello. Consiglio così come il jamon
Paletilla purchased several times and never disappointed. How can you change. It is a magnificent product, sweet and intense just right with its part of tocino correct in percentage and excellent as flavor. Never found rancid.. High level. I recommend it as well as the jamon
We ship to all countries in the European Union, United Kingdom, Isle of Man and Monaco.
| Standard Shipping | 10.29 € | To be delivered between Wednesday, August 20 and Monday, August 25 (possibly before but we can’t guarantee it)* |
|---|---|---|
| Super Express shipping | 91.49 € | To be delivered between Tuesday, August 19 and Wednesday, August 20 (possibly before but we can’t guarantee it)* |
* These dates are valid if you do not request any handling. If you request any additional service (boning, slicing, etc.), add 2 working days.
You will choose your shipping speed later at checkout, after you fill in your delivery address.
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
Specialists in online sales
More than 30,000 clients throughout Europe
Direct selling from Spain, at spanish prices
Standard delivery in 2-5 days, Express in 1-2 days
Payment by credit card, PayPal or bank transfer
English
English (GBP)
English
Español
Italiano
Français
Français
Deutsch
Deutsch
