"Paleta" Altanza Cebo de Campo (Shoulder Jamon)

"Paleta" Altanza Cebo de Campo (Shoulder Jamon)

50% Iberico de Cebo de Campo

  • 21.70 €/kgVAT included
4.5 (17 reviews)
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113.94 €
21.70 €/kg VAT included
50% Iberian, 50% Duroc
Cebo Diet based on compound feed and legumes (more)
From 22 to 26 months.
Huelva, Spain
Shoulder (front leg)
Hog cuts: shoulder
Nutrition facts
Each 100 grams of this ham contains the following, approximately: Calories (Energy): 303 Kcal / 1261 KJ, Protein: 32.3 g, Total carbohydrate: 0.1 g, Total Fat: 19.2 g (7.81 g Saturated fat), Sodium: 1,94 g
Animals reared on the open range on a diet of compound feed consisting of cereals and legumes, and grasses native to the pastureland.
Iberian pork shoulder, salt, sugar, acidity corrector (E-331iii), preservatives (E-250, E-252) and antioxidant (E-301).
Taste note
Free-range rearing and a combination of top-quality fodder and natural grass grazing all help to produce high-quality meat.

It may not be quite as tasty as an acorn-reared shoulder, but it does have the typical pleasant, balanced, unique and subtle aroma of slow-cured Huelva hams.

Enjoy every last mouthful of a product that offers excellent value for money.

Storing and expiry date
It depends on the format. See "Presentation".
Sales statistics
On sale since October 11, 2016.
Nº 11 in repeat purchase : 11.6% of customers have re-ordered this product.

Hams and shoulders are not packed in individual cartons. We place all the items you purchase in the smallest possible number of cartons to save on shipping costs. If you prefer having them packed in a different way, email us at info@ibergour.com indicating how many hams/shoulders you want, where you want them shipped and how you want them packed. We will calculate the additional cost of shipping according to your indications.

We ship the whole shoulder wrapped in grease-free paper and an outside cloth wrapper, all encased in a plastic bag for maximum hygiene. When you receive it, take it out of the bag and remove all the wrapping. You can keep it hung by the string at room temperature for up to 6 months before starting it. Once cutting has started, consume it in 1-2 months.

The shoulder in its cloth casing
The shoulder in its cloth casing

We remove the rind and the bone, cutting it into as many parts as you wish, and vacuum wrap each piece separately. We leave only the edible fat (ready to slice and serve).

  • Keep it in the refrigerator.
  • Expires 6 months after delivery.
  • Once a piece is unwrapped it should be consumed within 2 weeks.
  • Bones are included for making broth and in cooking.
Vacuum boned shoulder ham, with bones
Vacuum boned shoulder ham, with bones

We slice your entire shoulder and wrap the slices in 100-gram vacuum packs, separating them with plastic strips for easier serving.

  • Keep in the refrigerator.
  • Expires 6 months after delivery.
  • Once a pack has been opened, consume it within 2-3 days.
  • Bones are included for making broth and cooking.

We can slice the shoulder by machine (+26.69 €) or with a knife (+57.19 €).

Sliced shoulder ham, with bones
Sliced shoulder ham, with bones
Average rating:
17 reviews
Prague, Czech Republic

Easy shopping and the best ham one can buy. arrived on time as well. sliced to perfection. will return soon

May 10, 2021
Ramiro Marina
Ramiro Marina
Oxfordshire, UK
Jamon Altanza Cebo Campo "Paleta" Iberico Shoulder Ham

First time buying at Ibergour, really happy overall. The product was good and the delivery was faster than expected and carefully packed. The Iberico shoulder ham is really tasty although slightly saltier than I would have liked it.

November 23, 2020
Manuel Sanchez
Manuel Sanchez
cadiz España
Dura muy pocoLasts very little

Esta Buena,el peso escaso no tiene 5,500 espero que la prosima compra este bien , gracias por la tabla y el cuchillo

This Good, the light weight does not have 5,500 I hope that the prosima buys this good, thanks for the table and the knife

October 15, 2020
Review translated by Google - Browse the original text in spanish

Excelente calidad; lo entregaron en pocos días en medio de la COVID19. Sin duda volveremos a comprar de Ibergour.
Por cierto, la notificación de que habían despachado la paletilla es la mmejorde todas las compras en línea de mi vida.

Excellent quality; they delivered it in a few days in the middle of COVID19. We will definitely buy from Ibergour again. Incidentally, the notification that the pallet had been dispatched is the best of all online purchases in my life.

May 10, 2020
Review translated by Google - Browse the original text in spanish
Me ha gustado muchoI liked it a lot

El servicio a sido excelente. Dia y medio y estaba en casa , paletilla muy rica, me ha gustao el trato , son fenomenales ! Asi Da gusto comprar!

The service has been excellent. Day and a half and I was at home, very tasty shoulder, I liked the treatment, they are phenomenal! So It is a pleasure to buy!

April 13, 2020
Review translated by Google - Browse the original text in spanish

Browse all 17 reviews

We ship to all countries in the European Union, United Kingdom, Isle of Man and Monaco.

Shipping speeds for Holland [choose a different destination]
Standard Shipping14.06 €To be delivered between Wednesday, October 05 and Tuesday, October 11.*
Super Express shipping88.32 €To be delivered Tuesday, October 04.*

* These dates are valid if you do not request any handling. If you request any additional service (boning, slicing, etc.), add 2 working days.

You will choose your shipping speed later at checkout, after you fill in your delivery address.

¿Do you want it delivered on a different date?
Contact us after placing your order, and we will ship it on the date of your choice.

More information and shipping rates »

We guarantee that you will love your ham from start to end, or we will pick it up for free and give you a full refund
We guarantee that you will love your ham from start to end, or we will pick it up for free and give you a full refund
  • 6 months guarantee
  • No questions asked
  • No small print

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How to slice a spanish cured shoulder

The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.

  • Use a holder designed for this purpose, to keep the shoulder firmly in place.
  • When slicing, the hand not holding the knife should always be higher than the hand holding the knife.
  • Keep your body at a safe distance from the cutting area.
  • Slice slowly, without applying too much force.

See a complete step by step guide, with images.

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Why buy from IberGour?

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More than 30,000 clients throughout Europe

Direct selling from Spain, at spanish prices

Standard delivery in 2-6 days, Express in 24 hours

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