Boffard Reserva Sheep Milk Cheese

Boffard Reserva Sheep Milk Cheese

4.9 (26 reviews)
We are no longer selling this product, nor do we plan on selling it again.
Brand
Boffard
Curing
At least 8 months.
Producer
Mantequerías Arias
Processing
Made with raw Manchego sheep's milk in Valladolid (Castilla y León) in the Castilian tradition. Carefully rubbed with virgin olive oil and aged in cheese cellars for 8-18 months.
Taste note
A pressed cheese, buttery and ivory-colored. Intensely aromatic and strong flavor.
Storing and enjoying your cheese
Tips for savoring all the aroma and flavor of this cheese:
  1. Keep it in a cool, dry place between 2º and 8º C (you can use the lower part of your refrigerator).
  2. Serve it at room temperature.
  3. After cutting the cheese, store it immediately in the refrigerator in a hermetically sealed plastic container along with a piece of dry bread. The bread will absorb moisture and protect the cheese from mold and excessive drying. Replace the bread when it is covered with mold.
Nutritional information
Each 100 grams of this cheese contains the following, approximately:
  • Calories (Energy): 452 Kcal (1873 KJ)
  • Protein: 24 grams
  • Carbohydrates: 1.3 gram
  • Fat: 39 grams minimum (by dry extract)
Ingredients
Raw sheep's milk, lactic ferments and preservatives.
Expiry date
Minimum 2 months after delivery.

The cheese ships in a cardboard carton. It is vacuum-packed (see picture).

Boffard Reserva Sheep Milk Cheese
Average rating:
4.9
/5
26 reviews
 
23
 
3
 
0
 
0
 
0
Anonymous
Croatia
Excellent

Excellent cheese. I normally eat a lot of sheep cheese an this is very good value for money. Currently not available. I hope Ibergour will have more sheese on offer soon.

May 24, 2015
Alain Roca
Paris. France
SouvenirMemory

J'ai retrouvé le fromage de brebis que je déguste avec beaucoup de plaisir en Espagne.
C'est un excellent produit que je recommande sans réserves.

I found the sheep cheese that I tasted with lots of fun in Spain. This is a great product that I recommend without reservation.

February 2, 2015
Review translated by Google - Browse the original text in french
F. LEON
F. LEON
ALMAZORA (Castellón)
un queso con un sabor exquisitoa cheese with exquisite taste

es uno de los mejores quesos que se hacen en españa,muy recomendado tanto en calidad,como en precio y muy dificil de encontrar si no es en tiendas especializadas.

is one of the best cheeses made in Spain, highly recommended both quality and price and very hard to find if not in specialty stores.

February 1, 2015
Review translated by Google - Browse the original text in spanish
Cyndi
London
Love

This cheese is absolutely delicious, the price was also excellent so great value for money.
I Also experienced speedy delivery although I live in the UK,
Would definitely buy from this seller again.

January 14, 2015
Dr. Degenhart
Nürnberg, Deutschland
ausgezeichneter Schafskäseexcellent sheep cheese

Der Käse kam in perfektem Reifezustand, nicht zu hart, nicht zu frisch, er ist ausgezeichnet im Geschmack,
ausdrucksvoll, durchaus kräftig, aber nicht zu salzig, dem handelsüblichen Manchego durchaus vorzuziehen, auch mit einem sehr guten rapport qualite - prix. Eignet sich sowohl als Dessert-Käse wie auch, zusammen mit Oliven, Schinken etc als Vorspeise; Lieferung wie stets bei Ibergour absolut zuverlässig.

The cheese came in perfect state of maturity, not too hard, not too fresh, he is excellent in taste, expressive, quite strong but not too salty, the commercial Manchego certainly preferable, even with a very good rapport qualité - prix. Suitable both as a dessert cheese as well, along with olives, ham etc as an appetizer; Delivery as always completely reliable in Ibergour.

May 19, 2014
Review translated by Google - Browse the original text in german

Browse all 26 reviews

We guarantee that you will love this product, or we will pick it up for free and give you a full refund
We guarantee that you will love this product, or we will pick it up for free and give you a full refund
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