Customers' reviews

Jamon Hnos. Velazquez D.O. Jabugo-Huelva Summum Bellota "Paleta" Shoulder Ham

Average rating:
4
/5
6 reviews
 
3
 
1
 
1
 
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0
vittorio
Acqui Terme, Italia
ottimo rapporto qualità / prezzoexcellent quality / price ratio

morbido, grasso il giusto, carnoso e profumato, una 'paletilla' coi fiocchi ! penso abbia anche una buona durata, se mantenuto nelle ideali condizioni di conservazione.

soft, the right fat, fleshy and aromatic, a 'paletilla' slap! I also have a good time, if kept in ideal storage conditions.

February 16, 2012
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christophe rouffy
christophe rouffy
france
tres bon mais peu de jambon sur l'épaulevery good but not on the shoulder of ham

tres bon jambon mais il y a peu de jambon comparé au gras sur l épaule que j'ai eu au final 1 /3 du poid
toutefois ce jambon est succulent

very good but there is little ham ham compared with the fat on the shoulder I had the final 1 / 3 the weight, however, this ham is delicious

October 22, 2011
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alain Worms
Pau, France
entre bon et très bon !between good and very good!

Livraison rapide, emballage pratique (deux fois un kilo sous vide et les os tronçonnés sont également sous vide). Très bon rapport qualité/prix, je recommanderai !

Fast delivery, packaging practice (twice a kilo vacuum and bone sections are also under vacuum). Very good value for money, I recommend!

May 23, 2011
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Gianluca O.
Gianluca O.
Bergamo
DeliziosaDelicious

prima volta che gusto una spalla di Jabugo Bellota. Nessuna pecca, veramente eccellente !
Ottima di sapore. Giusto quanitativo di grasso. Finita in una settimana (siamo 3).
L'olio extravergine di regalo decisamente buono.

first taste of a shoulder Jabugo Ham. No sin, truly excellent! Excellent flavor. Just quanitativo fat. After a week (we are 3). The extra virgin pretty good gift.

February 7, 2011
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Pablo
Pablo
Tarragona
Negra por fuera, roja por dentroBlack outside, red inside

Me sorprendió que la paleta fuera tan oscura por fuera. Normalmente las limpian; mal por el productor.
Empecé por la maza (pezuña hacia arriba). Siempre lo hago, con jamón y con paleta. Excelente intensidad; bouquet penetrante a hierba y frutos secos. Bien de grasa: tierna y fundente, blanca tirando a rosácea, sin exageración.
La contramaza y el codillo un pelín demasiado curados para mi gusto, pero es que llegué a ella una semana más tarde.
Nada, pero que nada que envidiar a los Jabugo más renombrados.

I was surprised that the palette was so dark outside. Normally clean, bad for the producer. I started with the hammer (claw up). I always do, with ham and shoulder. Great intensity, penetrating bouquet of grass and nuts. Good fat: tender, melting, fucking white rosacea, without exaggeration. The contramaza and a tad too cured knuckle for my taste, but I got her a week later. Nothing, but nothing to envy the most renowned Jabugo.

January 17, 2011
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DOUBLET richard
DOUBLET richard
Normandie - FRANCE
Deception a la receptionDeception at the reception

Contrairement a la photo, le produit est arrivé tout recouvert de noir (salpetre ?)
De plus le gout etait desagrable.
Mais Ibergour nous a proposé un echange gratuit (et rapide !) avec un autre produit (5J) qui lui, nous a donné entiere satisfaction.
Je recommande ce site qui nous a montré sa reactivité.

Unlike the photo, the product arrived topped with black (saltpeter?) Also the taste was inconvenience. But Ibergour offered us an exchange free (and fast!) With another product (5J) which gave us full satisfaction. I recommend this site that showed a strong reactivity.

December 13, 2010
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