|Price:||481.25 € (55.00 €/Kg) and Standard Shipping FREE!|
On sale since June 13, 2006
Jamón comes packaged in a cardboard box, wrapped in fat-absorbent paper with a white cloth casing (see photo). A string is provided for hanging.
Hams and shoulders are not packed in individual cartons. We place all the items you purchase in the smallest possible number of cartons to save on shipping costs. If you prefer having them packed in a different way, email us at firstname.lastname@example.org indicating how many hams/shoulders you want, where you want them shipped and how you want them packed. We will calculate the additional cost of shipping according to your indications.
|Standard Shipping||Free||To be delivered between Friday, July 03 and Monday, July 06.|
|Express shipping||1.45 €||To be delivered between Friday, July 03 and Monday, July 06.|
|Express shipping 2pm||12.57 €||It will be delivered Friday, July 03 before 2pm.|
Average rating: 4.5 (see how the average rating is calculated)
Bought this ham in 2006 for our wedding, and the one we received was perfect. Spent many years working on Baker St so used to pop down to Selfridges food hall regularly and try each iberico that passed through their hands. They never had this one but the one we received I'd rank above Cinco Jotas and on a par with Joselito for sweetness and depth of flavour. I've certainly never had on better, in the uk or Spain.
The only issue is you're not dealing with a single provider so there could be less consistency with regards to quality.
The slicing of a ham with a knife is part of the genuine, quality Iberico ham tasting experience. It is a simple process too, with the right equipment. Nevertheless, certain safety measures should be observed.
Download our ham slicing manual (PDF 1,1 MB)
The red band on the hoof of these hams certifies that they are of Bellota Grade Quality, the finest quality produced by the D.O. Dehesa de Extremadura region.
The red band is the distinction conferred by the Producers' Association of the Dehesa de Extremadura Designation of Origin certifying that you have bought one of the choicest Ibérico bellota hams produced in Spain.
This marking, and the certification of breed of the purebred hogs, supervision of feeding (exclusively acorn-based diet), and stringent controls for slaughter and salting/drying periods, are the highest guarantee of the quality of these hams.