4-star reviews

5J Cinco Jotas Lomo Embuchado Iberico Bellota de Jabugo

No muy duraderoNot very durable

El producto es bueno, no se mucho de lomos pero su sabor es bueno, hay que dejarlo reposar unos 10 minutos... No tiene mucha vida util.

The product is good, not a lot of backs but the taste is good, let him sit for about 10 minutes ... Does not have much shelf life.

July 5, 2011
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Carmen
Madrid
BuenoWell

De sabor estupendo, pero poco curado. Hemos tenido que dejarlo abierto y tomar otro en Navidad, ya que este venía tan blando que no podíamos comerlo.
Eso si, pasado el tiempo, pudimos probarlo y estupendo de sabor.
La única pega, que deberían haber mandado una caña un poco más curada.

Taste great, but soon healed. We had to leave it open and take another Christmas, as this had been so soft that we could not eat. So if, over time, we could try it and taste great. The only downside, which should have sent a cane a little more healed.

January 3, 2011
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corinne
corinne
béziers
lomolomo

parfumé et peu gras,mais peut être pas assez typé, convient bien pour un assortiment de tapas ou un plateau repas pour un menu au jardin

fragrant and slightly greasy, but perhaps not quite typical, well suited for a variety of tapas or a meal tray menu for the garden

August 2, 2010
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Juanjo A.
Villanañe, Alava
Nos gustóWe liked

Cuando lo probamos nos gustó. Un punto a su favor, además de la calidad del producto, es el tamaño. Presentarlo en unidades de 500 gramos es un acierto.

When we tried we liked. A definite plus, as well as product quality is the size. Presented in units of 500 grams is a success.

January 20, 2009
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